The leeks have grown way better this year than in any previous year. We could say it’s the good weather — and it continues to be mild and pleasant, Wednesday’s sprinkling of snow notwithstanding — but actually I reckon it’s the discovery of ‘Baby Bio’ fertiliser. Which probably means these no longer count as ‘organic’, but what the hell, the one we ate this evening was very tasty. Not that you eat these bits of the plant, however.
Always a pleasing event of the year. Not many blackberries around yet, but they will come. Plums… for us will, I hope, be just as much in glut as they were two years ago. Believe me, if you live in Hebden Bridge and want cheap plums, give us a couple of weeks, we will be overflowing.
It’s still noticeably not autumn, at least, in terms of what weather we would normally expect. However, most of the produce is now gone from the garden. The leeks are still growing, and visible, out of focus, in the foreground of this shot; but the only other remaining thing is this one apple, not yet windblown and hiding in its own little corner, hoping we will not notice and pick it.
Joe here shows his opinion of gardening, refusing to be impressed even by the relatively substantial leek harvest (these have been in the ground at least a year). Only the promise of a picnic got him up to the garden in the first place, despite the decent weather — but here it is still 10 minutes away.
Another day spent mostly inside, working, and I saw about 15 seconds’ worth of sunlight today. Fortunately at that point I was outside, getting my one dose of fresh air today, up at our allotment garden (Hebden Bridge being what it is, our garden is a few minutes’ walk away from our house). What to photograph in this one burst of light? Only one candidate really – the last edible vegetable remaining there from last spring’s planting. I like leeks, not just because they taste good but because they just keep growing, and even my black fingers (the opposite of green fingers) don’t seem able to prevent this.
Being 42 